Mostarda começa a sumir das prateleiras da França

CONDIMENTO

[{"selector":"#anim-9b23a0a4-a1ad-486e-ab89-5975a457bb8e","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b2c26936-c66a-43ba-8b03-975644a2d0ed","keyframes":{"transform":["translate3d(-85.14851%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-30c2a996-4114-4046-95ca-546ea06c610a","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4390bde9-a388-485f-b0f9-0db81218875b","keyframes":{"transform":["translate3d(-117.97753%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-91b136b8-02e5-457d-a518-cf84a675292e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(15.086206808496009%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Andrew Balcombe/EyeEm/Getty Images A mostarda da França está acabando e não há sinal de seu retorno às prateleiras

[{"selector":"#anim-23b029a4-7d17-436f-b288-2cdddb13d663","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1dd88f21-bb24-4a68-a068-07a3788464ed","keyframes":{"transform":["translate3d(-85.14851%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-45aa9f1b-c288-4914-8844-2be71b6c87c0","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d8cd82c1-a1a0-4219-b1bc-4776b1f4f1f7","keyframes":{"transform":["translate3d(-117.97753%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9e1d51ed-fb21-4e55-ad58-9c7f8473d402 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-7.105427357601002e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] A maioria das sementes do condimento mais famoso do país são cultivadas no Canadá Sanjay Acharya/Wikimedia Commons

[{"selector":"#anim-8190aa17-769b-472b-9ae8-847534821e9a","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a2d62f36-c6cb-47a2-a13c-c62275e8f339","keyframes":{"transform":["translate3d(-85.14851%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8cb5abaf-7e75-49d1-b9fd-32e0021700e4","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-77d737d6-e990-4a88-af44-ce1dfffda49d","keyframes":{"transform":["translate3d(-117.97753%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f98bd742-bd96-4379-b08d-5b63f2be91ce [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-10.228744140700428%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Nafiur Rahman/Wikimedia Commons Em 2021, as mudanças climáticas prejudicaram os rendimentos dessas sementes e a França procurou outros exportadores

[{"selector":"#anim-057c99c1-9fca-4443-ab77-0fd7218ec309","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-56b3accb-9db3-4edf-98fa-62d887a0af8c","keyframes":{"transform":["translate3d(-85.14851%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d3f03e56-f6b8-494c-84b9-274c22180796","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-288de26e-9678-4b26-8da8-9f59bf908eb4","keyframes":{"transform":["translate3d(-117.97753%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-802398ed-9f7a-49ab-ae1d-0121b0730ec9 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(27.38520394440695%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Rússia e Ucrânia estão no topo, mas com o embargo às exportações russas e a guerra em andamento na Ucrânia, não há solução visível no futuro próximo Veganbaking.net/Wikimedia Commons

[{"selector":"#anim-25f00a0c-9dcd-4904-80c5-d6f00e31d71d","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e6f195a9-5701-44f5-9b95-4cde7de6d949","keyframes":{"transform":["translate3d(-84.90098%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-19720518-9100-4d39-be15-7f72e1af7126","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cd3108cc-7344-46b6-8804-55ac3d30f669","keyframes":{"transform":["translate3d(-117.97753%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e139d868-d67a-4f50-a9be-b4c13ca26cbb [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-14.833358876166272%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Por outro lado, os produtores franceses locais que não dependem de exportações estrangeiras foram sobrecarregados com a demanda atual e seus negócios estão prosperando Atlascompany/Freepik

[{"selector":"#anim-90866e98-2b11-43f5-9ecd-3aab11199977","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a288d662-a413-42ee-bb20-986bbb4bd6ec","keyframes":{"transform":["translate3d(-85.14851%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ce7f13be-66ac-47e8-83ff-dfbc2149b607","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6977e705-0fa8-42c5-b131-3dec1d105134","keyframes":{"transform":["translate3d(-117.97753%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ab565238-29cf-4e09-b59d-d81357b17ec4 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-10.565800839675273%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Com o ministério da agricultura canadense prevendo bons rendimentos para a próxima safra, as coisas podem voltar ao normal no próximo ano Atlascompany/Freepik

[{"selector":"#anim-1be65c22-64f8-4ee9-9cd7-99820f55bf2b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-21.733483698562438%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-b9462e60-fdf8-4aa4-a159-53614328f7fc","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9d2523cc-3bef-4904-9a72-7b3c6e6e4e77","keyframes":{"transform":["translate3d(-85.14851%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c921ee38-31cb-4ef4-b66b-40c66733e459","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-90a05208-ef57-4ddf-b26f-aef6d87a3db6","keyframes":{"transform":["translate3d(-117.97753%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Atlascompany/Freepik Enquanto isso, tahine (foto) e wasabi são algumas das alternativas que estão sendo utilizadas para realçar o sabor dos alimentos

CONDIMENTO

Mostarda começa a sumir das prateleiras da França

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