Consumo de produtos ultraprocessados causa 6 mortes por hora no país

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[{"selector":"#anim-e95e6d8f-1fa8-4c39-94ed-dc4f9911ade8","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-09ffb58f-50cd-47c4-97d6-318c1617eb03","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-96e8262e-a01b-4af3-91f3-a1f1a449ecab","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-83ada039-57e4-4a98-84f0-17c071158922","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Estudo da Fiocruz revela que o Brasil gasta anualmente pelo menos R$ 10,4 bilhões com os impactos na saúde causados pelo consumo de alimentos ultraprocessados Pexels

[{"selector":"#anim-2e0354ed-1d53-47f9-815d-8246424a2704","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0abb1548-1868-40be-9f3a-59feb5936ed1","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-993460b1-a120-4b92-b297-8fb3d92a909c","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-d41c0c75-0434-4d35-9ad9-a7bf56ea23ad","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] São despesas diretas com tratamentos no SUS, custos por aposentadoria precoce e licença médica Pexels

[{"selector":"#anim-ade1464a-94e4-411f-be37-1890e7ef4639","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b7ca4821-70a8-4dfc-8aed-860a807d5dc3","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-c03cf1ff-72ba-4e2a-a0a1-99ed59646453","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-08b6ef49-c4b0-47ff-a5b1-57085ee2fb4a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Só em 2019, segundo a pesquisa, foram cerca de 57 mil mortes prematuras pelo consumo de ultraprocessados Pexels

[{"selector":"#anim-11f09209-28ce-480d-a82e-567a93bc565d","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5dcc6a94-cb93-4a98-b369-1db859968c04","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-c403001f-1824-4d1b-92e6-706362ec1563","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-d5c96ea4-f26a-49d8-9593-083f2072a2f6","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Esse número equivale a seis mortes por hora ou 156 por dia Pexels

[{"selector":"#anim-16f20065-0588-49cd-bbc3-963d42ed01dd","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-40966ffb-6dce-49f4-98f3-2fc9333c3252","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-5afa09c9-6c47-4436-8b94-f61da68c6fe4","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-fbacd762-789c-472b-b284-d7bd52d0523b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Os dados são do estudo Estimação dos custos da mortalidade prematura por todas as causas atribuíveis ao consumo de produtos alimentícios ultraprocessados no Brasil Pexels

[{"selector":"#anim-67916c7a-f60e-46d3-81e8-708bb55bcc3e","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-92bb6659-57b1-428c-88c0-c0a5f5d0456c","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-341aaaca-878d-4cb3-b056-d58343a3831c","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-feaf0525-944e-48cd-ab9b-8fcdd08e8241","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] A pesquisa foi realizada pelo pesquisador Eduardo Nilson, da Fiocruz, a pedido da ACT Promoção da Saúde Pexels

CNNBRASIL.COM.BR

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