Bar do Rosewood SP será residência temporária do premiado Exímia

Bar do Rosewood São Paulo será residência temporária do premiado Exímia

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[{"selector":"#anim-17eb5186-4571-4c93-8a5b-3d1dcd4019f4","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ac2bc522-968e-4c10-a08e-93a0dc24ea10","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-b5a0009a-093c-4c76-a6d2-865fdd2ef04c","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-d83adf55-ef31-4d43-a690-6af2b947d147","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Aberto em maio de 2024, o Exímia rapidamente entrou no radar das principais premiações do setor. O projeto é liderado pelo bartender Márcio Silva , ao lado da chef Manu Buffara e dos empresários Gabriel Fullen e Nicholas Fullen, do Grupo Locale Instagram/Exímia

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