Bubble tea: conheça a origem de uma das bebidas populares de Taiwan

Bubble tea: a origem de uma das bebidas mais populares de Taiwan

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[{"selector":"#anim-bfb6ce3b-a2c3-4bbd-96ec-7df461a29b39","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b9ec032b-7c65-49a1-a5ab-e340fcabee9b","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-780ab78d-2b3e-4af4-b194-ad651c1c6dcf","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-1f5bbb65-405e-4255-ba6b-ca39cacb4574","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d5fbabf8-9640-4b12-bf96-ae6800b678a8 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(40.37434838297232%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Em 1986, o falecido artista e empresário taiwanês Tu Tsong He decidiu apostar na tendência das lojas de chá para iniciar um novo empreendimento UNSPLASH

[{"selector":"#anim-75809b19-768e-44a4-8779-2227cd6294f3","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d8d7ef09-6424-47cb-9340-a6aba86bee3f","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-bc6bfcb7-85ae-4b51-ad1d-f152d1caa1ff","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-1b182695-e6de-4190-9e57-27f099ca5dcd","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Tu experimentou adicionar bolinhas de tapioca ao chá com leite , criando o sabor mais rico e a textura mais mastigável do clássico bubble tea com leite, que os fãs amam até hoje REPRODUÇÃO/HANLIN TEA ROOM

[{"selector":"#anim-3fe661b3-ec78-4f8f-9458-54a2851a15d7","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3adb52a9-9a9d-4830-87ea-51b22c92f0f0","keyframes":{"transform":["translate3d(0px, 183.73471%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2e2c9627-5650-4475-be3d-2746ffa6104a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8137fcf5-62b4-441d-b98c-0ffd27548c29","keyframes":{"transform":["translate3d(0px, 306.57603%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] O bubble tea é um exemplo bem-sucedido de recriação de um alimento tradicional. Tornou -se um símbolo da autoconfiança e identidade taiwanesas. [...] Ele incorpora algumas experiências culturais antigas de Taiwan, com um toque de nostalgia prevalecendo nessa sociedade moderna Tseng Pin Tsang, historiador de alimentos taiwanês

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