Degustação CNN V&G: os melhores panetones tradicionais em São Paulo

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[{"selector":"#anim-64501b57-dcb5-4ade-b017-9cb33b293af8","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c35e1b4d-a4a9-46b5-b8c7-99b5bae8e5aa","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-832655cf-39fc-43ba-acae-48693b6d1aaa","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-7c8536fc-033b-4c34-8ff1-c75049dc35a1","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] A CNN Viagem & Gastronomia realizou sua tradicional degustação de panetones , mas com uma dinâmica diferente neste ano CNN Viagem & Gastronomia

[{"selector":"#anim-e901c23d-2255-47ed-af2e-732a48f245f4","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-15ba0bda-1bde-45b3-b141-5ac891eff198","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-627f5ab9-d1c4-4c06-9147-1a02969ba6f5","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-3268bf09-1bc0-48cb-883c-63e7153c5d3e","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] A apresentadora e jornalista Daniela Filomeno reuniu um time de 12 jornalistas da CNN Brasil na sede da emissora, em São Paulo, para uma missão deliciosa: degustar 24 panetones tradicionais CNN Viagem & Gastronomia

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[{"selector":"#anim-576622fe-66fd-40fc-8e5a-101d0a17717e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-52628914-3323-49f7-a8fc-adaaea528d71","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dfdce923-6fde-4a79-934f-a049ead04425","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-30325f0a-08f6-435c-bcd5-ca78cb92e82c","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-174ab89d-d84e-4cb1-a4be-7acc1c1864c6 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] 2º lugar Casarìa, panettone tradicional com laranja, limão siciliano, damasco cristalizado e uva-passa CNN Viagem & Gastronomia

[{"selector":"#anim-e299a652-c50c-4367-88de-25ecd300117c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0c9c00a4-3a39-4db4-804e-3dff0ce2b449","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2cd233d2-350f-41a2-9a6b-05f80ca227a6","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-99baeaa3-20f4-4574-906a-5532a398f858","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-801a32e4-727e-4586-bf47-1fda9018e906 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.4610389651424391%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] 3º lugar Cacau Show, panettone tradicional com frutas cristalizadas e uvas-passas CNN Viagem & Gastronomia

CNNBRASIL.COM.BR

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