Drinque de R$ 34 mil leva ingredientes anteriores à Revolução Francesa

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[{"selector":"#anim-a95a1030-4cdb-4f8d-9042-d314f671d229","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7242dc4e-7728-4362-b633-376b9d35b79c","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-17bc1d7e-a3a0-468e-b79a-e47af26f670e","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-bcf24ea8-000c-4029-9711-fd0d7e6f7b13","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Um dos drinques mais caros do mundo pode ser pedido em Londres pelo preço de 5,500 £ – ou seja, mais de R$ 34.800 na cotação atual Matrixpictures.co.uk

[{"selector":"#anim-18b46867-6038-4f40-a73f-5b79e8a0b1c9","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e42a4300-8324-4588-904b-e5b6d609fc5e","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-8029de83-e2be-48b4-9e8e-acf797c67265","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-444e950c-923b-4fb7-a9ed-267c9904964c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Servido no The Donovan Bar, dentro do cinco estrelas Brown’s Hotel, o coquetel recebe o nome de Salvatore’s Legacy em homenagem ao seu criador, o bartender italiano Salvatore Calabrese Matrixpictures.co.uk

[{"selector":"#anim-0f4c54d4-d6b5-4f21-abf4-73d88ba47639","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2111fcb2-a37f-4586-b28c-4166be08b702","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-0e85e0f2-f99b-4901-a13b-d7629ce193a1","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-431c920b-73d0-4c34-a49f-6beff4361945","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Mas o que explica a cifra tão alta? A resposta está no uso de ingredientes que datam antes mesmo da Revolução Francesa Matrixpictures.co.uk

[{"selector":"#anim-a1a8ae0a-da81-419c-9774-e99f636da5cc","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8dccd856-18c6-49b5-a566-dfe75d72d167","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-ae560c79-91b3-409d-8b71-999d239a902f","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-bc9e8fb7-9714-4334-894f-b21246e77ac1","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] A composição do drinque inclui conhaque vintage Clos de Griffier de 1788, licor Kummel de 1770, licor Dubb Orange de cerca de 1860 e angostura bitters da década de 1930 Matrixpictures.co.uk

[{"selector":"#anim-9173f7fe-d057-431b-8572-7979cae4bb89","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7d541586-874d-4745-825d-2242983e52ef","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-3fc419b9-fd27-4747-9086-5b7f18a0b9bc","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-8bb8d4d5-416a-4b20-8b05-d9a5043292dc","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Os ingredientes são provenientes da coleção de destilados vintage do bartender, que revela que o coquetel é pedido, em média, uma vez ao ano, especialmente durante o período do Natal Matrixpictures.co.uk

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