Guia Belém: 5 lugares onde tomar os melhores tacacás

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[{"selector":"#anim-3661e7ee-3254-4755-9b01-b8f73e702906","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-91a9c149-481f-4ceb-9b46-034fa63448df","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-77ba169d-8d6b-4368-9697-711485c0f865","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-7aa2a330-6d21-4656-a8b8-d12994e84421","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Barraca da Fafá Na movimentada rua do bairro Cabanagem, Maria de Fátima Silva, a Fafá, serve desde 1992 o melhor da culinária paraense, como tacacá, maniçoba, vatapá e caruru Instagram/Barraca da Fafá

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