Janaína Torres lança menu que homenageia clássicos paulistanos

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[{"selector":"#anim-09648f4b-84eb-4874-873e-b388ed549020","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8414d6a5-4689-4f6b-b508-9b14dc0391e1","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-faf48b51-9ce6-4d7c-8cdb-0e4c2a9ac870","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-83320006-acc2-4819-b357-e5c76d70a3db","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a9efb9a7-a7f0-4f3b-89dc-db6711758bc2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-12.514648210040342%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Em uma nova fase de carreira, a chef implementou um menu degustação que já ganha nova temporada, agora com o tema “Memórias e Afetos“, que homenageia restaurantes tradicionais Instagram/Bar da Dona Onça

[{"selector":"#anim-950835ce-98bf-47fd-b814-9a7d3c636295","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-220251bd-45bb-48df-a41b-0c127edd4d85","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-b0afc47f-6195-4784-ba56-66df9eb83898","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-3717e575-375c-4ed4-8eea-62f2bf7ca978","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] A proposta é uma prévia do que os visitantes podem esperar do À Brasileira , seu projeto inspirado em mercados populares de todo o país, com previsão de abertura para 2025 Instagram/Janaína Torres

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[{"selector":"#anim-9fffc4ea-e35f-4731-b3c2-011526f4c8c9","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9886864b-6720-4504-9fe8-353b32c37260","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-73c937ec-7941-44e0-b09f-4fbdd9adbcff","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-efea3d2c-fd2f-4130-9d2e-c1effb1a207e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-64118747-7796-422c-b678-be16e6b9345b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(12.514648210040342%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Na sequência, uma salada césar, tartar à moda da onça e o aconchegante tagliatelle à parisiense, inspirado nos clássicos das cantinas Roperto e C… Que Sabe! Instagram/Janaína Torres

[{"selector":"#anim-9993ef77-1aa9-4206-b749-56ba28aab539","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-68a30dc3-dd43-4f21-adea-a24cd34f56e8","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-3d6fd9ff-fceb-4caa-be8f-100c375ae0e3","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-51047353-42e5-4fee-8748-cf9db016fd5c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Para adoçar, um levíssimo pavê de frutas e docinhos tradicionais brasileiros – quindim, pudim de leite e balinhas -, para lembrar a infância, servidos com chá e café Instagram/Bar da Dona Onça

CNNBRASIL.COM.BR

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