Cruzeiro estreia navio no Mar Adriático com experiências sob medida

Oceania Cruises estreia navio no Mar Adriático com experiências sob medida

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[{"selector":"#anim-f8034804-464f-4ab9-8723-cc961e327d45","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ec4b5e80-4bf9-4d69-b367-0f6f2c18598c","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-290115ec-f838-4608-8dc7-7e68d49a7c4e","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-425eb62d-d124-48a4-bc0a-d0792a30925d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] O Allura, novo navio da Oceania Cruises, combina luxo discreto, design elegante e atendimento atencioso Divulgação/Oceania Cruises

[{"selector":"#anim-b8e08ea4-e82f-4d2c-9b7f-592e631fc7a5","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-62eeaa8f-1fca-444b-8128-49e98f5e2643","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-f205b45a-02c8-4d79-bd55-73f9fde8e5b7","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-6b8145f1-9df3-44e7-a082-d2d40bcfb24f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Com capacidade para 1.200 passageiros, oferece piscina ampla, spa moderno, quadras esportivas e gastronomia como principal destaque Divulgação/Oceania Cruises

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[{"selector":"#anim-2ac2aeb0-fea7-4d7f-8dbd-208a44f40c22","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-78098eac-4816-4900-8534-c72939aa44c1","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-a918a8d5-9c6b-4c7b-b025-781c743edf8c","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-9d3c5676-f9c5-41bd-8892-8e61546e650b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Ingredientes locais são incorporados aos menus, criando experiências culinárias ligadas a cada porto visitado Reprodução/CNN

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CNNBRASIL.COM.BR

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