Refettorio Gastromotiva, no RJ, passa a servir menu por R$ 45

Refettorio Gastromotiva, no Rio, passa a servir menu por R$ 45

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[{"selector":"#anim-d717c969-544f-4667-9870-0b5e0c8d87a0","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e9102204-6047-42ec-bdd7-20fffd1100f2","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-1f7c6e87-8377-47e2-a036-817f1f7a9429","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-e0fbf2d2-ec71-4548-b661-e8052e1eed3b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] O Refettorio Gastromotiva é um projeto de gastronomia social liderado por David Hertz e criado ao lado da jornalista gastronômica Alexandra Forbes @refettoriogastromotiva

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CNNBRASIL.COM.BR

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